While cheddar is my preference for this recipe (it melts well and the lightly sharp flavor gives the sauce dimension), you can swap another melty cheese of your choice. Thank you! When he is not filming he loves to cook soul food. If you decide not to use it, you definitely still need a liquid, so you could try swapping in water. Step 5: Sprinkle with additional cheese, if desired. As above, you're ready to proceed when the ground beef is well-browned all over and no pink remains. The turkey baster is like a pipe with a bulb at the end, so youd need to clasp the bulb at the end and put the tip in the pan. Cut each strip into inch . Do you have something similar with chicken and noodles? Get 5 quick-prep meals you can make tonight, Wedge Salad with Homemade Buttermilk Ranch Dressing, One Skillet Cheese Tortellini with Chicken Sausage, One Pot Chicken and Rice with Garlic and Herbs. No, do NOT cook the pasta first! Better than hamburger helper! Lets find out in this article. The way I remember it is as one of the meals my brothers and I made for ourselves when we were home alone as kids. Whatever you use, dont forget to drain the grease after you cook it or youll end up with greasy pasta. Cook Beef: In a large saut pan with a lid, brown the ground beef over medium high heat. Cover and cook 10 minutes. In a large saut pan with a lid, brown the ground beef over medium high heat. Some dishes do not need a lot of moisture, just the one excreted from the beef is enough. Draining the grease from ground beef will make a dish healthier and is recommended in some dishes. The classic Hamburger Helper meat is ground beef so thats what were using in this recipe! If you want to serve a comforting and delicious dinner, you might as well go all in with the real deal! Switch on the gas, leaving it on moderately low heat. Absolutely LOVE this recipe. Sometimes we would zhuzh them up with things we found in our kitchen like frozen peas or extra spices, but for this recipe were keeping it classic. 13 minutes of cooking time is usually about enough, but depending on the level of heat, your casserole may cook more or less quickly, so test the pasta often. Skip the box! Hi Chelle! This homemade Hamburger Helper recipe, however, is a different story! We and our partners use cookies to Store and/or access information on a device. Carefully absorb the oil with tissue paper so you wont hurt your hand as the pot, You might need the grease in another meal, so you can scoop the fat into a bowl. The amounts, flavorings and timing have worked well for myself (and others) so I wished it would of been a hit for you too! Having known what happens if you dont drain your ground beef, lets discuss how you can drain ground beef in the next paragraph. By using our site, you agree to our. I make it quite often. So glad you enjoyed the recipe! Leave at least 2 tbsp of beef fat to fry the onions and peppers. In case of substitution of one whole cup of milk, you can use a half cup of heavy cream along with a half cup of water. Even my boyfriend (the human vacuum himself) had to admit that it was not good. I do think that keeping an eye on how high the flame on the stove is, predicts how much broth or water you use. I sprinkled a little chopped fresh parsley over the pasta to brighten it up for the pictures. drain. Better than boxed by a LONG stretch. Then, put the pan on the gas top. With a spatula scrap the bottom of the pot to release anything that's stuck to it. Store leftovers in an airtight container in the fridge for 3-4 days or in the freezer for 3-4 months. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. WELCOME! For instance, if you cook 5 ounces of lean ground beef, after it is being cooked it will be 4 ounces. Store them in ziplock bags in the fridge and have them ready to go later in the week for an even quicker dinner! Might 2x the dry ingredients and 1.5x the liquid next time. Here at I Heart Eating youll find hundreds of tried-and-true breakfast, dinner, and dessert recipes complete with step-by-step photos and recipe videos to help you make delicious food. Its AMAZING. I will make it again, thank you for the recipe! Then, wash the bowl, strainer, spoon, and pan. Boxed Hamburger helper is convenient on busy weeknights, but this homemade version is just as easy to make and filled with more flavor and freshness. easy ground beef recipe, Hamburger Pasta, Homemade Hamburger Helper. Very delicious and simple to make. Youd need about 3 to 4 tissue paper to absorb the oil in the pan. Very good! Switch on the gas, leaving it on moderately low heat, let the ground beef cook for about 9 to 10 minutes. Step 3: Add remaining ingredients except cheese, and stir to combine. Add the 1 tablespoon cornstarch, 1 teaspoon salt, teaspoon pepper, and teaspoon onion powder to the ground beef and stir to combine and absorb any excess liquid in the pan. Include your email address to get a message when this question is answered. Just tried this as written tonight. Cook the onion until soft, about 5 minutes. This homemade Hamburger Helper is one of those simple dinners that will be a regular lifesaver for your busy family. Lol. If you froze your leftovers, thaw them in the fridge before reheating. Stir until the cheese is melted and the ingredients are well combined. Let us know how it came out in the comments below! Cover and let melt. I stopped including sodium info because it can vary so much depending upon what products you used, and I found a lot of conflicting info online, so ultimately I didnt feel comfortable publishing it because sometimes it wasnt even in the ballpark. Share your thoughts below and lets chat! 3. 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\n<\/p><\/div>"}. Press on the SAUTE button, and brown the beef breaking it up as you go until it's all brown and no longer pink (about 3 minutes). Can anyone let me know about how much is 1 serving? Cook Pasta: Add the tomato sauce, Italian seasoning and pasta, stirring to combine. My family enjoyed it, although it came out a little watery. It isnt necessary for the finished dish. Break the meat into small pieces with a wooden spoon. We may earn commission from the links on this page. Hamburger Helper is a classic boxed meal made up of dried pasta and a powdered sauce packet. Don't forget to crumble the meat as you put it in the bowl and to break it up halfway through the cooking process. (Feel free to use that one at home.). 5 minutes before soup is finished, add noodles, . Heat oil in a large skillet over medium-high heat until the oil is sizzling hot, about 1 minute. Then push the pasta into the broth so it's all covered. Increase heat to medium-high and add the ground beef. Didnt need to use flour. Place the pan on the stovetop over medium heat. The leftovers will keep for up to 5 days when properly stored in the fridge. Thanks to all authors for creating a page that has been read 129,920 times. Also may try adding more seasoning to the meat when browning. Thank you! A certain amount in grams or ounces? When it sits and is allowed to cool, the pasta will soak up the extra liquid and it wont be as wonderful as it is fresh. Stir in the marinara and basil, then transfer the sauce on top of the pasta in the baking dish and toss gently to combine. Read our. :-). As in the method above, the cooling period is important the sauce will continue to thicken even after the bowl is removed from the heat. "I tried Cheeseburger Macaroni Hamburger Helper in the microwave for the first time and my 21 year old son won't let. 1 packet of taco seasoning . Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Cook the ground beef until it's brown, then drain most of the fat. We came across this on Pinterest and we went for it! . Im terrible at reading instructions and accidentally cooked the hambuger with the noodles and sauce but it still came out great! Add remaining ingredients EXCEPT cheese, and stir to combine. It really is better than the box, it was easy too. 1 pound of meat and 8 ounces of noodles wont feed my horde. My family loved this. Utilize a metal tablespoon to scoop out the oil from the pan. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Stir everything well and bring it to a boil, then lower the heat and simmer for 10-20 minutes. I also wanted to surprise Ben, who lets just say does not share my nostalgia for Hamburger Helper mix. I love to know what you are making! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Note that you might need more tissue paper if there is still oil in the pan after the initial clean-up. sauce from Hamburger Helper package. You might need the grease in another meal, so you can scoop the fat into a bowl, then, let it cool for 20 to 30 minutes before putting it in your freezer. Everyone should watch their daily sodium intake. Stir in the hot sauce, Dijon, and smoked paprika. I stumbled upon this recipe, thought the ingredients looked appropriate and inexpensive (major plus), not to mention most I already had most things in the house. Drain off any excess fat. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/33\/Make-Hamburger-Helper-Step-1-Version-4.jpg\/v4-460px-Make-Hamburger-Helper-Step-1-Version-4.jpg","bigUrl":"\/images\/thumb\/3\/33\/Make-Hamburger-Helper-Step-1-Version-4.jpg\/aid1385165-v4-728px-Make-Hamburger-Helper-Step-1-Version-4.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"